Stir Fried Rice Recipe
Cook rice as directed but substitute 1 cup chicken broth for 1 cup water. Let rice cool to room temperature or cover and refrigerate until ready to...
Shrimp Salad with Avocado & Grapefruit Recipe
In medium saucepan, cook the shrimp for 2 minutes in 3 cups boiling water with lemon, bay leaf and peppercorns. Drain the shrimp, peel, devein, and...
Indian Spiced Chicken Thighs Recipe
1. In food processor, combine yogurt, lemon juice, ginger, garlic and spices; process until smooth.2. Place chicken in zip-close bag; add yogurt...
Marinade, Caribbean Marinade Recipe
Whisk all the ingredients together in a bowl. Marinate in the refrigerator for at least 30 minutes or overnight.Note: Use to marinate chicken,...
Fizz, Raspberry Ginger Fizz Recipe
To make the drink base: Purée raspberries and their juices, ginger, and sugar substitute in a blender. Strain the mixture through a fine-mesh...
Marinade, Soy Marinade Recipe
In medium bowl, stir together soy sauce, vinegar, brown sugar, ginger, vegetable oil, garlic, green onions, sesame oil, and crushed red pepper. Use...
Mango Vinaigrette Recipe
Place all the ingredients in a blender and puree. (The vinaigrette can be stored in the refrigerator for a day or two.)Nutrition InformationPer...
Shrimp Won Tons Recipe
Place a wok over medium heat. Add 1 tablespoon oil and when hot, add the ginger and green onions, and stir-fry until aromatic, about 1 minute. Add...
Scallops, Steamed Recipe
1. Bring 4 cups of water to a boil in a wok over high heat. Add the whole scallions, ginger slices, and scallops. Cook just until the edges of the...
East Meets West Stir Fry Recipe
East Meets West Stir–Fry Recipe - Food Reference Pork Recipes