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Black Pepper Biscuits Recipe
1. Combine the flour, sugar, baking powder, baking soda, salt, and pepper in a large bowl. Cut the butter into the dry ingredients to form a mealy...
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Seared Sesame Tuna Recipe
1. Prepare Lemon Grass and Lychee Coulis (see below). Prepare ice water bath in large bowl; set aside. Trim root ends of bok choy. Separate into...
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Gravlax with Sweet Mustard Sauce Recipe
FREEZE the salmon for 24 hours before making the gravlax to ensure there are no harmful bacteria, then thaw.REMOVE any pin-bones from the salmon...
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Taino Pollo Picante Recipe
Wash the chicken parts, pat dry and remove the skin. Place in a deep square pan and set aside. In the belly of a mortar, combine garlic, salt,...
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Bigos (Hunters Stew) Recipe
Heat the stock in a large saucepan over medium heat, and add the remaining ingredients. Reduce the heat to low, and cook for 3 to 4 hours, adding...
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Bean Soup w/ Smoked Sausage Recipe
Pick over the beans and rinse them twice in cold water. Transfer to a large saucepan and cover them with water to a depth of two fingers. Bring die...
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Tenderloin with Creamy Garlic Sauce Recipe
1) In a blender, combine half of the mustard, eight garlic cloves and 1 tablespoon peppercorns; cover and process for 1 minute, scraping the sides...
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Beef Broth (Roasted Bones) Recipe
1) Place soup bones in a large roasting pan Bake, uncovered, at 450° for 30 minutes Add the carrots, celery and onions Bake 30 minutes longer,...
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Citrus Marinated Shrimp Recipe
1. Add the shrimp to boiling water, reduce the heat, and simmer until they turn bright red and curl, about 2 minutes. Drain, peel, and devein the...
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Duck with Green Peppercorns Recipe
Preheat the oven to 425°F. Heat 2 tablespoons of the butter in a roasting pan, add the onion and cook over low heat, stirring occasionally, for 5...
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