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Venison Roast, Slow Cooker Recipe
1. Place venison in deep bowl. Combine vinegar, garlic, and salt. Pour over venison. Add enough cold water to cover venison. Marinate for at least...
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Dandelion Salad Recipe
1. Wash the greens thoroughly. Drain and spin dry. Place in a large bowl. Add the onion.2. Fry the bacon in a skillet. Drain, reserving 1/4 cup of...
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Beets, Harvard Beets Recipe
Combine water, cloves, and bay leaf; boil 5 minutes. Strain; discard spices. Combine sugar, cornstarch, salt, and pepper; mix well; add to hot...
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Tangy Cranberry Apple Chutney Recipe
Place the chopped sour apples into a pot and add the remaining ingredients. Stir together and simmer until the mixture is thick.Remove from the...
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Tenderloin Medallions, Savory Sauce Recipe
To make the sauce: heat the olive oil in a small saute pan over medium heat. Add the garlic and onion and saute for 1 or 2 minutes. Add the...
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Brisket, Sweet & Sour Recipe
Preheat the oven to 300°F.Pat the brisket dry and sprinkle with the salt and pepper. Heat 1 tablespoon of the oil over medium-high heat in a Dutch...
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Fresh Peach Mustard Recipe
Combine mustard and water; mix until smooth. Cover and let stand 10 minutes. Combine remaining ingredients in saucepan. Bring to boil and boil 3...
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Corn Relish Recipe
1. In medium heatproof glass or plastic bowl, mix corn, bell pepper, onion and pimientos.2. In 1-quart saucepan, heat remaining ingredients to...
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Hot Dog Relish Recipe
Put the tomatoes, onions, cabbage, and green peppers through the coarse blade of a food processor. Transfer the cut vegetables to a large bowl,...
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Basil Tomato Rice Salad Recipe
Whisk together oil, vinegar, basil, salt and pepper in large bowl. Add rice, tomatoes, cucumber and onion; toss. Serve chilled.
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