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Grilled Pineapple Chicken Recipe

Ingredients

• 6 boneless, skinless chicken breasts, rinsed and patted dry
• 1/2 cup crushed pineapple, Dole®
• 1/4 cup champagne vinaigrette, Girard's®
• 3/4 cup canola oil
• 1/2 cup pineapple juice, Dole®
• 1/4 cup pineapple tequila, Jose Cuervo®
• 1/4 cup finely chopped fresh mint
Vegetable oil, for grill grate
• Fresh mint sprigs (optional)
• Pineapple slices, Dole® (optional)

Nutritional information

Calories

437

Cholesterol

69 mg

Fat

72 g

Cooking time

15 minutes
 

Preparation time

20 minutes

Preparation


1. Place chicken breasts in large zip-top plastic bag. Add crushed pineapple, champagne vinaigrette, oil, pineapple juice, tequila, and chopped mint to the bag. Massage bag to mix thoroughly. Marinate in refrigerator For 1 to 4 hours.

2. Preheat grill to medium-high. Carefully oil grate just prior to cooking. Place chicken breasts on grate and grill for 4 to 6 minutes per side. Remove from grill and place on serving platter.

Garnish with fresh mint sprigs and pineapple slices (optional).

More information

  • Comments: 3
  • Visits: 54
  • Reviews: 3 stars according to 1 voters
  • Category: Chicken Recipe


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Users opinions

3 comments

  1. Andrew

    gave his opinion about Grilled Pineapple Chicken Recipe -

    Good basic grilled chicken sandwich. I used Chef John's Honey Mustard Sauce Recipe and cooked this on my George Foreman. The meat did need salt and pepper.

  2. Max

    gave his opinion about Grilled Pineapple Chicken Recipe -

    Simply grill chicken and pineapple with a honey mustard baste, then pile onto.

  3. Harrison

    gave his opinion about Grilled Pineapple Chicken Recipe -

    Simply grill chicken and pineapple with a honey mustard baste, then pile onto.


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